Augustin Cesljic

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Augustin Cesljic
Director of Food & Beverage
Le Meridien Lav

An exceptional hotelier, who has worked in the world’s best hotels and resorts.
A visionary, data-driven strategic thinker with in-depth luxury hotel industry knowledge. Adept in financial and project management, process development, and strategic decision making. His guest focus is primary to all key business decisions and his empathy and business accruement is the key connection between business partners and colleagues, leading from the front he guides, mentors, and works with his team to achieve success. His experience in the key iconic hotels and resorts worldwide has provided him with exposure to free-standing and corporate organizations in the boutique, luxury properties as well as grand resorts.

PARTICIPANTS OF HOW FESTIVAL 2020

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